One of our neighbours is a butcher's shop. The butcher is this nice, old man with an important black mustache, maybe a little smaller than Samity Sam's. His hair is short and grey and his eyes are a crystal-clear blue that really pop.
He sold us a steak from a "génisse". He told us to cook it "un aller-retour sur la poêle". It was really good. The Limousin region is known for its great meat.
This is a "limousine", a name the locals also go by.
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